Modern Pioneering with Georgia Pellegrini
Apples
Georgia Pellegrini explores apples, uncultivation, and how time and nature shape flavor.
Georgia Pellegrini explores apples, uncultivation, and how time and nature shape flavor.
Georgia visits copper artisans and we learn how to make chocolate delights and recipes.
Georgia forages and cooks wild edibles and learns about the art of glass blowing.
Georgia learns sculptural flower arranging and the art of tea and cooks inspiring recipes.
Georgia learns beeswax candle making and pottery and creates delicious recipes.