Essential Pepin
Family Favorites
Jacques honors his roots with recipes reflecting his U.S., French and Puerto Rican family.
Jacques honors his roots with recipes reflecting his U.S., French and Puerto Rican family.
Jacques prepares Endive with Olives, a Gratin of Leeks, Classic Ratatouille and more.
Jacques’ Good Lady Apples Bon Femme recipe satisfies with maple-sweetened fruit.
Jacques makes Lobster in Artichoke Hearts, Shrimp Pane and Escoffier Quenelles.