Christopher Kimball’s Milk Street Television
The Oaxacan Kitchen
Christopher Kimball travels to Oaxaca, Mexico, to learn how to make Carnitas and Tlayudas.
Latest in
Christopher Kimball’s Milk Street Television
Sponsorship
Christopher Kimball’s Milk Street Television
Weeknight Mexican
Chicken tinga; egg-stuffed Mexican meatballs with salsa roja in a chipotle sauce.
Christopher Kimball’s Milk Street Television
French Showstopper Desserts
A flourless chocolate cake flavored with bourbon and orange; French almond-rum cake.
Christopher Kimball’s Milk Street Television
Lasagna Bolognese
Tagliatelle alla Bolognese; using ragu to make a lasagna variation with besciamella.
Christopher Kimball’s Milk Street Television
Entertaining Favorites
Baked salmon with dill; acorn squash with vinaigrette; smashed potatoes; Vieux Carré.