Culture
Rachel Belle’s cookbook ‘Open Sesame’ is a love letter to tahini
From a sesame-soaked childhood to measuring cucumbers with a ruler, the host of The Nosh takes us behind the scenes of book-making.
Rachel Belle
Rachel Belle is the host of the Emmy-nominated video series “The Nosh,” host and creator of “Your Last Meal,” a James Beard Award finalist for Best Podcast, and a cookbook author. She is an editor-at-large at Cascade PBS. rachel.belle@cascadepbs.org
Latest work
Your Last Meal
Al Roker: Steakhouse Dinner
Longtime Today show weatherman and anchor, Al Roker, just released a cookbook of family recipes with his chef daughter called Al Roker’s Recipes to Live By...but it took some convincing.
Your Last Meal
The Leftovers with Chuck Palahniuk
This week on The Leftovers, never-before-heard audio from Portland, Oregon, novelist Chuck Palahniuk, author of Fight Club and nearly 20 other books, including his new novel Shock Induction.
Your Last Meal
Chuck Palahniuk: Corn Pudding & Potato Pancakes
Chuck Palahniuk is best known for his novel-turned-cult-classic-film Fight Club, but the prolific author has published a book nearly every year for the past two decades. His newest is called Shock Induction.
Your Last Meal
The Leftovers with Ken Burns
This week on The Leftovers, never-before-heard audio from Ken Burns, the prolific, award-winning filmmaker who has been making historical documentary films for PBS for more than 40 years.