Jacques Pepin Fast Food My Way
Kitchen Classics
Smoked Salmon, Rice with Peas; Lobster Fricassee; Broccoli Puree with Brown Butter.
Smoked Salmon, Rice with Peas; Lobster Fricassee; Broccoli Puree with Brown Butter.
Veal Roast; Summer Salad Sante; Tomato and Mozzarella Fans; Pear Brown Betty.
Mini Cheesecakes on Arugula; Steamed Scrod Packages in Pimiento Sauce; Butternut Squash Saute.
Devil Shrimp, Sausage and Potato Packets with Mustard, Mushroom and Walnut Salad.
The Jones figure out water filtration; the Williams dive into freezing waters.