Antiques Roadshow
Baton Rouge, Hour 3 (2014)
ANTIQUES ROADSHOW wraps up a three-part visit to the Red Stick city.
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Season 18
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Antiques Roadshow
Junk in the Trunk 4, Hour 2
ROADSHOW’s bigger-than-ever 2014 season includes a second hour of junk!
Simply Ming
Ginger-Miso
Miso, ginger and sushi rice are used to create two dishes; Orange-Ginger Wine Spritzer.
Simply Ming
Okonomiyake/Japanese Pizza
Chef Tsai cooks up two versions of Okonomiyaki/Japanese Pizza; Cucumber-Mint Saketini.
Simply Ming
Bok Choi
Chef Tsai prepares bok choi in two flavorful casseroles; Five-Spice Old Fashioned.