Joanne Weir's Plates & Places
Spaghetti
Discover what makes San Marzano tomatoes some of the most prized in the world.
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Joanne Weir's Plates & Places
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Joanne Weir's Plates & Places
Sunset Dinner in the Wine Country
Joanne instructs a few food blogger friends about figs, foraging and wine.
Joanne Weir's Plates & Places
October Fest
Joanne shares the secrets of this harvest festival, German style.
Joanne Weir's Plates & Places
You Say Potato
From Hungary to Greece to Spain, everyday spuds are seen in a new light.
Joanne Weir's Plates & Places
Wine Cellar and Prosciutto
Joanne visits her friend in Parma to taste wines made in small batches.