A Taste of Louisiana with Chef John Folse & Co.
Fishing Tournament - Grand Isle, LA
Hooks, Lies & Alibis with Chef John Folse: Episode 109 - Fishing Tournaments
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A Taste of Louisiana with Chef John Folse & Co.
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A Taste of Louisiana with Chef John Folse & Co.
Garfish / Caviar - Bayou Dularge, LA
Hooks, Lies & Alibis with Chef John Folse: Garfish
A Taste of Louisiana with Chef John Folse & Co.
Turtles - Lake Verret, LA
Hooks, Lies & Alibis with Chef John Folse: Turtle
A Taste of Louisiana with Chef John Folse & Co.
Oysters - Empire, LA
Hooks, Lies & Alibis with Chef John Folse Oysters
A Taste of Louisiana with Chef John Folse & Co.
Shrimp - Timbalier Bay, LA
Hooks, Lies & Alibis with Chef John Folse: Shrimp