Steven Raichlen's Planet Barbecue
Gulf Coast Grill
Seafood of the Gulf Coast, grilled; oysters, shrimp and “Zarandeado” grilled snapper.
Seafood of the Gulf Coast, grilled; oysters, shrimp and “Zarandeado” grilled snapper.
Tandoori Cauliflower, Squash Gratin with habanero chiles, Mexican pit-roasted lamb.
Asopao (Venezuelan “Paella”), Tuna Anticuchos and Smoke-Roasted Peruvian Potato Salad.
Global melting pot of BBQ: East-West shrimp, chipotle ribs, grilled plantain banana split.
Picanha with Country Salsa, Rio Chicken Rollatini and Pork Loin with Bacon and Prunes.