Baking With Julia
Baba and Savarin with David Blom
Chef David Blom makes classic desserts, baba and savarin.
Chef David Blom makes classic desserts, baba and savarin.
Marion Cunningham prepares muffins, scones, popovers and Irish soda bread.
Norman Love prepares savory puffs, salmon mousse, eclairs and mascarpone vegetable medley.
Charlotte Akoto prepares meringue cookies, cocoa nests with mousse and tropical napoleon.
Markus Farbinger creates a classic Viennese pastry and a decorative, edible garnish.