Sara's Weeknight Meals
Olive Mallorca: A Wood Fired Feast
Sara and local chef Joan Abrams in Mallorca to cook over an open fire.
Latest in
Season 13
Sponsorship
Sara's Weeknight Meals
UNDER THE ACROPOLIS
Fish is on the menu when Sara joins Greek Chef Maria Loi in a harbor near Athens
Sara's Weeknight Meals
Catalon Soul Food
A wild food tour of Barcelona kicks off Sara’s discovery of Catalon foods.
Sara's Weeknight Meals
Shrimp: Santorini to Vancouver
Sara joins local chef Christos Tyrantasyllopoulos to make three famous Greek dishes.
Sara's Weeknight Meals
A Taste of Tunisia and Turkey
Sara starts a food tour of Tunisia at a tea house with chef and food historian Malek Labidi