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Thanksgiving Special: The Life of a Turkey
Kelly visits an organic turkey farm to see how they raise their turkeys differently.
Kelly visits an organic turkey farm to see how they raise their turkeys differently.
Kelly traverses from Sri Lanka to learn about one of the oldest ingredients around: tea.
French cheesemakers face a difficult decision: raw milk or pasteurized?
From candy to craft beers to tea, meet the mad scientists called artisans in Portland.