
New Scandinavian Cooking
Hiker's Food
Tina visits Gamlestølen in the mountainous heartland of Norway.
Tina visits Gamlestølen in the mountainous heartland of Norway.
Christer ventures into Majavatn, the heart of the Sami People’s cuisine and culture.
Christer samples Trondheim’s finest local produce and visits the iconic Britannia Hotel.
Christer visits the Finnmarksvidda plateau for the Sami people’s rich food traditions.
Chef Christer ventures through Åfjord municipality on the Fosen Peninsula in Mid-Norway.