New Scandinavian Cooking
Common, Yet Tasty
Andreas travels to Norway and Bodo, to discover the locals’ favorite fish, pollock.
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New Scandinavian Cooking
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New Scandinavian Cooking
Autumn Apple Treats
In Hardanger, Norway’s apple county, Christer tastes local ciders and bakes apple cake.
New Scandinavian Cooking
A Flavor of History
Chef Christer explores Eastern Norway’s rich cultural, culinary, and naval history.
New Scandinavian Cooking
A World of Flavors
Join Chef Christer for a feast on an exciting culinary journey from Norway to Chile.
New Scandinavian Cooking
Plenty of Salmon
Christer creates dishes utilizing the exceptional seafood on the island of Frøya.