Lidia's Kitchen
Simply Salads
Let the ingredients do the work with Summer Panzanella and Shrimp & Squash Salad.
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Lidia's Kitchen
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Lidia's Kitchen
Enough to Share
Pork Guazzetto with Beans and Matalotta-Style Mixed Fish Stew are meant to be shared!
Lidia's Kitchen
The Next Chapter
Lidia cooks Fettuccine with Caramelized Onions, Bacon & Olives, a Spritz & Roast Chicken.
Lidia's Kitchen
From Italy to Your Table
Lidia cooks up Mussel Bruschetta, Olive Oil Tasting & Spaghetti in Lemon Cream Sauce.
Lidia's Kitchen
The Start of the Season
Lidia cooks a Pesto Bean Dip, Spaghetti Primavera and Spinach, Bread & Ricotta Frittata.