KCTS 9 Cooks
Poached Pears in Moscato with Zabaglione
Poached Pears in Moscato with Zabaglione by Marianne Pence of Westport.
Poached Pears in Moscato with Zabaglione by Marianne Pence of Westport.
Overnight Chocolate Refrigerator Cake by Cheryl Fitzpatrick of Kenmore.
Irish Cream Cheesecake Tartlets by Chef Carol Dearth of Sizzleworks Cooking School.
Almond Cake with Raspberries & Chocolate Ganache by Chef Leslie Mackie of Macrina Bakery.