
Baking With Julia
Tarts and Pies with Leslie Mackie
Leslie Mackie bakes a French apple tart and blueberry nectarine tarts.
Leslie Mackie bakes a French apple tart and blueberry nectarine tarts.
Markus Farbinger creates a classic Viennese pastry and a decorative, edible garnish.
Charlotte Akoto prepares meringue cookies, cocoa nests with mousse and tropical napoleon.
Alice Medrich prepares chocolate ruffle cake.
Norman Love prepares savory puffs, salmon mousse, eclairs and mascarpone vegetable medley.