A Chef's Life
Cracklin' Kitchen
Vivian launches the restaurant’s new “whole animal, no waste” program with two pigs.
Vivian launches the restaurant’s new “whole animal, no waste” program with two pigs.
Vivian undertakes mammoth preparations for her huge Souther Foodways Alliance luncheon.
Vivian visits her friend Nancy for a surprisingly comforting meal combination.
The arrival of Vivian's cookbook sparks a well of emotions.