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A Chef's Life
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A Chef's Life
Blueberry Cobbler with a Cornmeal Sugar Cookie Crust
Vivian and her mom make an old favorite -- homemade blueberry cobbler.
A Chef's Life
Frogmore Stew
At the beach, Vivian and her sisters make Frogmore Stew, a traditional crab boil.
A Chef's Life
Eastern North Carolina Fish Stew
Vivian crafts a modern version of a classic North Carolina fish stew.