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America's Heartland
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America's Heartland
1010
Jason Shoultz travels the country to explore why bacon continues to grow in popularity

America's Heartland
803
Crawfish, Belgian endive recipes, working dogs, a two hundred year old farm.

America's Heartland
802
California cattle roundup, Arizona lettuce, Nevada sheep, Kentucky bourbon soy sauce.

America's Heartland
801
Florida blueberry farm, history of popcorn, asparagus recipes, New Orleans rooftop farm.