Culture
Dinner and a movie: Culinary Cinema at SIFF
It’s not just about popcorn anymore, say Seattle International Film Festival programmers. This year, SIFF debuts the Culinary Cinema
Marissa Brent-Tookey
Marissa Brent-Tookey is an editorial intern at Crosscut. She holds a B.A. in French from Seattle University and now studies film production at Shoreline Community College. In addition to crewing a doz
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