Culture World's love of Chinese food takes a unique turn in Redmond Inchin serves food that people who grew up in India remember as the type served in Chinese restaurants there. by Hugo Kugiya / July 5, 2011
Culture Eating at a sushi buffet restaurant with my daughter: Now, that's Father's Day Bluefin offers a sushi and seafood buffet. by Hugo Kugiya / June 16, 2011
Culture The finer points of pho, with poet and 'pho-natic' Jack Prelutsky Poet Jack Prelutsky's art is often inspired by his love of food. by Hugo Kugiya / June 6, 2011
Culture Sweet Bones barbecue: a tasty tribute to good, old-fashioned labor The aroma from Sweet Bones' smoker wafts through the neighborhood. by Hugo Kugiya / May 26, 2011
Culture Bagel trash-talking: Seattle throws it down Eating on the Edge: Eltana cafe on Capitol Hill has the perfect formula and new evening hours. Just don't mention Montreal while you're there. by Hugo Kugiya / May 12, 2011
Culture The 'McDonald's of the Philippines' opens a rare U.S. outpost here The Jollibee mascot, a bee 'chef' that clearly signals this is fast food. by Hugo Kugiya / April 21, 2011
Culture Street food goes upscale, and moves indoors A dish of pan-toasted grasshoppers at Poquitos. by Hugo Kugiya / April 14, 2011
Culture The Japanese hot dog: an idea born in the Northwest Gourmet Dog Japon cart at 2nd Avenue and Pike Street by Hugo Kugiya / April 7, 2011
Culture An authentic taste of Sichuan in Bellevue Spiced in Bellevue serves a ma po tofu that has the taste of Sichuan. by Hugo Kugiya / March 31, 2011
