Ostrom Mushroom Farms promised a few hundred good jobs. Their workers — and the state — believe the company hasn't lived up to its promises.

Washington farmers avoided a bird flu outbreak, but rising supply costs will hit home cooks.

Amid a supply chain crunch, Pacific Northwest farmers exporting animal feed are feeling the heat.

The president celebrated Earth Day in Seattle's Seward Park by pledging to protect old growth trees. But his measures aren't enough.

State leaders and labor advocates are pushing for regulations to protect workers who feel torn between working in dangerous heat and losing wages.

This season's crop was even smaller than predicted. A late harvest may provide one last chance to enjoy the fruit.

A new Yakima office aims to give workers and immigrants a place to gather, share information and organize.

Some researchers say the open-net-pen farms are breeding grounds for parasites, viruses and bacteria that devastate wild populations.

Some think the rainy season’s silver lining is a decreased risk of wildfires later in the year. That may not be the case.

Two greenhouse domes on the Colville Reservation will house the state’s first 'agrivoltaics' project, where food and electricity can grow in tandem on small acreage.

The cherry-growing season was hit by a cold, wet spring, meaning that boxes will hit stores later — and likely be pricier — than in previous years.

Kayla McCarthy is trying to leave her home base better than she found it by creating community in a garden.

A new report from a Yakima-based trade group is the first step toward a more environmentally sustainable hop industry.

Members of the King County Seed Lending Library community offer their neighbors edible plant seeds for free at the Great Seattle Seed Swap.