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# Beach Asparagus & Wild Salmon in Alaska
- URL: https://www.cascadepbs.org/show/spirit-plate/episode/beach-asparagus-wild-salmon-in-alaska-qmdwqh/
- Published: 2025-12-11T16:01:11.000Z
- Updated: 2025-12-11T16:12:53.000Z
- Description: Chef Pyet DeSpain travels to Tlingit Country on Alaska’s Prince of Wales Island.
- Author: Cascade PBS Staff
- Tags: Spirit Plate, Season 1, Episode 5, #ZZZ_Episode_1d3c8b7c-7a3c-419e-ae73-52d357a11b76, #episode, #ZZZ_Show_8a61e81e-9308-45c2-86a8-8e8118b873e4, #v1.16

On Alaska’s wild Prince of Wales Island, Chef Pyet DeSpain joins Tlingit guides to forage sea asparagus and wild berries, then cooks a coastal feast of salmon, herring eggs, and fireweed jelly for a family meal by the sea.