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# Feast Fit for a King
- URL: https://www.cascadepbs.org/show/jacques-pepin-celebrates/episode/feast-fit-for-a-king-k2r9si/
- Published: 2025-09-29T20:01:04.000Z
- Updated: 2025-10-06T07:31:51.000Z
- Description: Fillet of Sole, Succulent Grilled Leg of Lamb Robert and Orange Soufflé.
- Author: Cascade PBS Staff
- Tags: Jacques Pépin Celebrates, Season 1, Episode 20, #ZZZ_Episode_98eca7ae-194c-446a-a6f2-17cb7ddeffbd, #episode, #ZZZ_Show_488de798-d023-4d2f-9538-1cbc1c5a973e, #v1.16

Jacques creates a menu worthy of the haute cuisine of the Palais Royale. It begins with elegant Fillet of Sole with Herb Stuffing and a bright, creamy Puree of Peas. Succulent Grilled Leg of Lamb Robert is paired with a Puree of Spinach, served in the French country style with croutons and eggs. And an elegant Orange Soufflé reveals a hidden treasure of homemade Orange Sherbet.