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# Brick Oven Bonanza
- URL: https://www.cascadepbs.org/show/jacques-pepin-celebrates/episode/brick-oven-bonanza-nta645/
- Published: 2025-09-29T19:45:57.000Z
- Updated: 2025-10-06T07:32:01.000Z
- Description: Seafood Bread, Black Pepper Bread,Whole-Wheat Bread, Cheese Bread and Brioche Mousseline.
- Author: Cascade PBS Staff
- Tags: Jacques Pépin Celebrates, Season 1, Episode 15, #ZZZ_Episode_c9a07339-699a-4fde-930e-61e5779dcced, #episode, #ZZZ_Show_488de798-d023-4d2f-9538-1cbc1c5a973e, #v1.16

It's step-by-step introduction to the fine art of bread baking as Jacques makes a classic Country French Bread. He and Claudine then fill the loaf with a mélange of shrimp, scallops, salmon and mushrooms to create Seafood Bread. For contrast, they bake Black Pepper Bread with Walnuts and comforting Whole-Wheat Bread with Raisins. There's also Cheese Bread and light, golden Brioche Mousseline.