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# Japanese Cheesecake
- URL: https://www.cascadepbs.org/show/christopher-kimballs-milk-street-television/episode/japanese-cheesecake-qebadz/
- Published: 2026-10-07T20:16:34.000Z
- Updated: 2026-10-24T03:30:35.000Z
- Description: Christopher Kimball heads to Japan, where the cheesecake is fluffy and soufflé like.
- Author: Cascade PBS Staff
- Tags: Christopher Kimball’s Milk Street Television, Season 10, Episode 1008, #ZZZ_Episode_738d34b2-4cb9-401f-b622-2b3c4d8ff180, #episode, #ZZZ_Show_b768c95e-abce-4146-a9c2-67760400b783, #v1.16

In Japan, cheesecake is fluffy, ethereal and soufflé like. Christopher Kimball heads to Osaka to taste it firsthand, before reverse-engineering a recipe with a surprising technique. Then, we explore the French influence on Japanese baking with a recipe for Sugared Crème Fraîche Brioche Buns, followed by a recipe for Chinese Sponge Cake inspired by the bakeries of Hong Kong.